Found 8 matching trials
Dietary Intervention With Phytochemicals and Polyunsaturated Fatty Acids in Prostate Cancer Patients
PHASE1We will study the effect of dietary intervention in patients with prostate ...
Location
Oslo Universuty Hospital, Radiumhospitalet and Aker
Tomato Juice for Health Study
NAThe primary objective of this study is to determine if tomato-soy juice can...
Location
USDA-ARS Beltsville Human Nutrition Research Center
Analysis of MicroBial Metabolites After Eating Refined Food
NAThe purpose of this study is to learn more about what happens in the human ...
Location
Cleveland Clinic Main Campus
Influence of Proteins on the Bioavailability of Carotenoids
NAA postprandial intervention study is conducted on healthy male subjects to ...
Location
Luxembourg Institute of Health
Effects of Tomato-Soy Juice on Biomarkers in Patients With Prostate Cancer Undergoing Prostatectomy
PHASE1RATIONALE: Tomato-soy juice may slow the growth of tumor cells. Studying sa...
Location
Arthur G. James Cancer Hospital and Richard J. Solove Research Institute at Ohio State University Comprehensive Cancer Center
Taste Acceptability of Tomato-Soy-Arugula Seed Beverages in Men With Prostate Cancer
NAThis study is a sensory analysis of several different formulations of a nov...
Location
Ohio State University Comprehensive Cancer Center
Soy Tomato Juice to Improve Outcomes in Pancreatitis
PHASE1This goal of this clinical trial is to see if people with recurrent acute p...
Location
The Ohio State University Wexner Medical Center
Nutritional Evaluation of Canola Protein in Comparison With Soy Protein
NAThe objective of the study is to evaluate the nutritional and physiological...
Location
Friedrich Schiller University Jena, Department of Nutritional Physiology